A new article dedicated to the results produced during the first year of our research work on olive oil from the Lesvos Island was published on ypaithros.gr
(https://www.ypaithros.gr/lesviako-elaiolado-isxyrismous-ygeias-1-ereynitikou/).
A new article dedicated to the presentation in Lesvos of our results, produced during the first year of our research work on olive oil from the North Aegean Region, was published on voreioaigaio.ert.gr
(https://voreioaigaio.ert.gr/eidiseis/lesvos/to-ereynitiko-ergo-gia-to-elaiolado-paroysiazei-i-perifereia/)
A new article was published by M. Dasenaki & N. Thomaidis: ‘‘Quality and Authenticity Control of Fruit Juices-A Review.”
A new article was published by M. Dasenaki & N. [...]
A new article was published by R. Aalizadeh, M.C. Nika & N. Thomaidis: ‘‘Development and Application of Retention Time Prediction Models in the Suspect and Non-target Screening of Emerging Contaminants”
A new article was published by R. Aalizadeh, M.C. Nika [...]
Our participation as beneficiaries at the EMBLAS-Plus (Improving Environmental Monitoring in the Black Sea – Special Measures, 2019-2020) Project was established
Our participation as beneficiaries at the EMBLAS-Plus (Improving Environmental Monitoring [...]
Our participation as beneficiaries at the Joint Danube Survey 4 (JDS4, 2019-2021) was established
Our participation as beneficiaries at the Joint Danube Survey 4 [...]
A new article dedicated to our research work on olive oil was published on topontiki.gr
(http://www.topontiki.gr/article/298538/epistimoniki-ereyna-pos-tha-veltiosete-tin-poiotita-toy-elaioladoy-sas)
A new article dedicated to our research work on different agricultural products from the North Aegean Region was published on skai.gr
(https://www.skai.gr/news/greece/i-akadimaiki-ereyna-stin-ypiresia-ton-paragogon-tou-voreiou-aigaiou)