Instrumental Analysis II (Separation Techniques) (4th sem.)
Instrumental Analysis Laboratory I (3rd sem.)
Instrumental Analysis Laboratory II (4th sem.)
Advanced Analytical Chemistry (Mass Spectrometry) (7th sem.) (opt.)
Quality Assurance in Analytical Laboratories – Accreditation (8th sem.) (opt.)


Spectrometry: Atomic Absorption Spectrometry
Spectrometry: Atomic Emission Spectrometry (FAES, ICP-OES)
Spectrometry: Mass Spectrometry and Hyphenated techniques (ICP-MS)
Separation Techniques: Hyphenated techniques (LC-MS, LC-MS/MS)
Quality Systems and Accreditation (ISO/IEC 17025, Accreditation)
Quality Systems and Accreditation (Measurement Uncertainty)
Quality Control of Materials (Metals, Alloys, Ceramics, Migration, XRF, ICP-OES) (opt.)
Quality Control of Food (Chemical Hazards, Risk Assessment) (opt.)
Quality Control of the Environment (Sampling, Monitoring, Elemental and Speciation Analysis, Chemometrics) (opt.)