Panagiota Katsianou ~ Ph.D. Candidate


Panagiota Katsianou
MSc in Analytical Chemistry

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Date of Birth 19/08/1994
Place of Birth Mitilini, Greece
Workplace Address Laboratory of Analytical Chemistry,Department of Chemistry, University of Athens


2012 – 2016

B.Sc. in Chemistry, Aristotle University of Thessaloniki, Grade: 7.73/10.00

2016 – 2018

M.Sc. in Analytical Chemistry (2016-2018(expected), University of Athens, Grade --/10.00

Research topic

  • Undergraduate Thesis: “Study of mechanical properties of gels produced by hazelnut oil bodies” (2016).
  • Master Thesis: “Investigation of honey authenticity using GC–APCI-QTOFMS and LC-ESI-QTOFMS techniques

Research Interests

  • Method Development
  • Reversed Phase Liquid Chromatography (RP-LC)
  • High Resolution Mass Spectrometry (HRMS)
  • Gas chromatography-tandem mass spectrometry
  • Sample Preparation techniques (Quechers, Solid Phase extraction, Ultrasonic extraction) Risk assessment
  • Determination of pesticides residues in food matrices
  • Determination of organic contaminants in biota samples and environmental samples
  • Determination of priority pollutant and emerging contaminants
  • Atomic Absorption Spectrometry
  • Atomic Emission Spectrometry
  • Food chemistry

Professional Affiliations

  • Member of the Association of Greek Chemists 2016-present